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September 21, 2007, Newsletter Issue #181: * Please Read First
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Tip of the Week
These are not the only blends in this category that use no salt; but they are the only ones created solely to be used to replace salt in a recipe.
These recipes will need to be ground finely, so that the mix can be shaken through either small or wide-holed shakers/jars. Use a coffee grinder or mortar and pestle if your arms need a workout.
Please Note! If you are on a No Salt Diet, as opposed to a Low Salt Diet, a few of these recipes use sea vegetables that contain sodium chloride. The amount of sodium chloride in the total recipe is much less than regular table or sea salt, and it also holds many valuable trace minerals the body needs.
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