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June 13, 2008, Newsletter Issue #219: My Favorite Fast Dry
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Tip of the Week
This is my favorite way to dry fresh herbs for use when I want them now.
Place fresh herbs in a single layer on a cookie or baking sheet. Set the oven to 150 degrees, and place the baking sheet in the oven for about 30 minutes. Leave the door slightly ajar to allow moisture to evaporate. YouŽll have freshly dried herbs, ready for mixing or grinding, in no time.
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