Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Homemade Seasoning Blends and other Herb Supplements topics.
Rich in flavor, using sea vegetables that do have
trace amounts of sodium chloride, this is a wonderful
flavor to add to salads, greens, vegetables, and
1 cup sesame seeds
1 Tablespoon garlic powder
1 Tablespoon dulse flakes (find at health food stores)
1 Tablespoon celery seed
1 Tablespoon dried alfalfa
1 Tablespoon dried parsley
Roast the sesame seeds in a heavy pan over medium heat,
for just a few minutes and stirring constantly, until
they are lightly browned.
Pour into a grinder or blender, add all other ingredients.
Grind to desired texture and store in an airtight container.
*If you can't find dulse flakes, try using an equal
amount of hiihiki (ground), or a pinch of kelp powder.