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All Purpose Meat Blend

Use this delicious blend on all kinds of meats and poultry. 2 parts rubbed sage 2 parts dried marjoram 1 part dried oregano 1 part dried basil 1 part dried thyme 1 part dried rosemary 1/2 part dried French tarragon 3 parts crumbled bay leaf Mix all ingredients and store in an airtight, glass container. **Discard bay leaf pieces before eating!

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