Far East Oil

Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Infusions and other Herb Supplements topics.

Can I use anything to store my infusions in?

Far East Oil

1 tablespoon black peppercorns
1 tablespoon coriander seeds
1 tablespoon anise seeds
1/2 cup chopped fresh ginger root
1 cup peanut oil

Coarsely grind the seeds and peppercorns, then mix
all ingredients in a small saucepan. Bring to a boil,
stirring often, and boil for 1 minute. Cool, then strain.

Pour strained oil into a sterilized glass jar and cover
tightly. Store in refrigerator and use within one week.

Use this oil to add an Asian flavor to stir fries,
vegetable dishes, duck, pork, and fish.

   

Comments

Nobody has commented on this tip yet. Be the first.



Name:


URL: (optional)


Comment:


Not finding the advice and tips you need on this Herb Supplements Tip Site? Request a Tip Now!


Guru Spotlight
Jolyn Wells-Moran