Homemade Fines Herbes Mix
Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Homemade Seasoning Blends and other Herb Supplements topics.
Homemade Fines Herbes Mix
This works well as a replacement for bottled and sold
at the market jars of Fines Herbes. Try 1/2 teaspoon
of this mixture to flavor ragouts, soups, and
stews. For beef and pork roasts or steaks, sprinkle
with the mix before cooking. Use a mortar and pestle
for pulverizing/powdering your dried herbs.
1 Tablespoon pulverized thyme
1 Tablespoon pulverized summer savory
1 Tablespoon pulverized sweet marjoram
1 Tablespoon pulverized dried parsley
1 Tablespoon powdered sage
1 Tablespoon grated lemon rind
1 Tablespoon celery seed
6 bay leaves, crushed
Mix well. Pack in small jars and seal tightly. Keep
from heat and light.
| Guru Spotlight |
| Susan Sayour |
